3,200 seconds, 720 minutes, 12 hours of slower smoked meats. Every day we cook the old-fashioned way, the Texas way, a slow-burning hardwood fire that smokes to a tender perfection. Mouth-watering slower smoked fall-off-the-bone BABY BACK ribs, juicy pulled pork, tender beef brisket and our signature sausages, all prepared daily.
CHECK OUT OUR MENU!
SMMMOKED IN-HOUSE FOR 12 HOURS IN OUR AUTHENTIC TEXAS PIT SMOKER.
ORDER FOR DELIVERY!
LET US CATER YOUR EVENT,
TEXAS STYLE.
Check out some of our catering favourites and see how we can make your next event DELICIOUS! Contact us to customize your catering menu.